Comments on: Dal Makhani Instant Pot Recipe https://myheartbeets.com/instant-pot-dal-makhani/ Love What You Eat Thu, 29 Feb 2024 03:20:52 +0000 hourly 1 https://wordpress.org/?v=5.9.9 By: Ashley - My Heart Beets https://myheartbeets.com/instant-pot-dal-makhani/comment-page-12/#comment-198142 Thu, 29 Feb 2024 03:20:52 +0000 http://myheartbeets.com/?p=6152#comment-198142 In reply to Jorge.

Glad you liked it Jorge! no sus recipes here ha.

]]> By: Jorge https://myheartbeets.com/instant-pot-dal-makhani/comment-page-12/#comment-198085 Tue, 27 Feb 2024 02:41:54 +0000 http://myheartbeets.com/?p=6152#comment-198085 5 stars
thought this was gonna be sus but came out really delicious! going to add it into our rotation.

]]> By: Lea Liston https://myheartbeets.com/instant-pot-dal-makhani/comment-page-12/#comment-197067 Thu, 30 Nov 2023 08:29:03 +0000 http://myheartbeets.com/?p=6152#comment-197067 ]]> 5 stars
I make a lot of Indian food but I’m not so confident with the pressure cooker, I have a gas top and I bought it after yet another burnt bean mess happened in a pan that left me weeping…. I am overjoyed with how well it cooks pulses and beans in particular. This recipe was easy to follow and quite minimal ingredients for such a delicious result. I managed to freeze a couple of portions too.. the recipe is a keeper, thank you 🙏🏼

]]> By: Alisha https://myheartbeets.com/instant-pot-dal-makhani/comment-page-12/#comment-191195 Sun, 19 Feb 2023 21:22:40 +0000 http://myheartbeets.com/?p=6152#comment-191195 I want to make this with the onion masala – does anyone know how to adjust the spices? I see that it worked for others!

]]> By: Amber https://myheartbeets.com/instant-pot-dal-makhani/comment-page-12/#comment-186254 Tue, 28 Dec 2021 09:05:53 +0000 http://myheartbeets.com/?p=6152#comment-186254 5 stars
This looks BOMB! I want to make it tonight! Quick question; is it okay if I use only red lentils? And is it necessary to soak the lentils overnight or can I soak them for a few hours?

]]> By: Alisha https://myheartbeets.com/instant-pot-dal-makhani/comment-page-12/#comment-183766 Mon, 15 Nov 2021 03:49:02 +0000 http://myheartbeets.com/?p=6152#comment-183766 4 stars
The flavor was spot on, but I’m not sure if I did something wrong – it was extremely watery? I used a scant 1/4 cup of the following: split yellow mung beans, red lentils, brown lentils, green lentils, then a smattering of kidney beans. Ashley, any advice?? I followed the recipe as written except cutting the cayenne for the littles, which I wouldn’t think would impact the liquid??

]]> By: Tianna Tagami https://myheartbeets.com/instant-pot-dal-makhani/comment-page-12/#comment-181881 Mon, 01 Nov 2021 19:13:11 +0000 http://myheartbeets.com/?p=6152#comment-181881 How can I make this with frozen onion masala made from your recipe? I’ve only ever made it from scratch, but I have a TON of onion masala in my freezer, and I’d love to cut down prep time on this by using that.

]]> By: Ashley - My Heart Beets https://myheartbeets.com/instant-pot-dal-makhani/comment-page-12/#comment-178999 Thu, 26 Aug 2021 14:04:26 +0000 http://myheartbeets.com/?p=6152#comment-178999 In reply to Sonya.

That’s great to know, glad it turned out well with the onion masala!

]]> By: Ashley - My Heart Beets https://myheartbeets.com/instant-pot-dal-makhani/comment-page-12/#comment-178998 Thu, 26 Aug 2021 12:59:51 +0000 http://myheartbeets.com/?p=6152#comment-178998 In reply to Sonya.

Thanks, Sonya! I’m so glad you liked this recipe!

]]> By: Sonya https://myheartbeets.com/instant-pot-dal-makhani/comment-page-12/#comment-178990 Thu, 26 Aug 2021 03:47:24 +0000 http://myheartbeets.com/?p=6152#comment-178990 5 stars
In reply to Ashley – My Heart Beets.

I’ve tried it without the onion and two onion masala frozen pods and it turned out wel.

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