Comments on: Instant Pot Easy White Chicken Korma

By: Carol M Steele

Carol M Steele — Fri, 08 Mar 2024 00:46:41 +0000

Is there a substitute for the green chili? Thanks!

By: Ashley - My Heart Beets

Ashley - My Heart Beets — Fri, 20 Jan 2023 17:37:26 +0000

In reply to Kamal. I haven't tried with a vegetarian replacement but hopefully another reader can chime in if they have!

By: Kamal

Kamal — Fri, 20 Jan 2023 01:18:41 +0000

Can you suggest a vegetarian replacement for the chicken? Would paneer or tofu work well? Another vegetarian alternative?

By: M

Wed, 21 Sep 2022 03:43:37 +0000

I’d like to make this in the crockpot…can you suggest how to modify?

By: Ashley - My Heart Beets

Ashley - My Heart Beets — Wed, 27 Apr 2022 16:26:34 +0000

In reply to Susan T.

Susan, that’s great! I can’t wait to hear what you think of this 🙂 I haven’t tried roasted cashews for this but I think it’ll be fine. You should be able to find raw cashews at Trader Joes – my ALDI has had them since winter and they’re also available at all Indian grocery stores. Whole Foods has them too much it’s much pricier there.

By: Susan T

Susan T — Sun, 20 Feb 2022 02:10:42 +0000

Chicken Korma is my favorite! I had never seen a white korma though. My favorite local restaurant’s Korma is a golden yellow color. I can’t wait to try this ‘unicorn recipe’ but I am curious about the cashews. I see roasted cashews in most stores, does it matter if we use raw/ unroasted cashews versus roasted ones? In most of the dairy-free recipes I have seen, they usually specify raw cashews when making cashew cream. Thank you!

By: Ashley - My Heart Beets

Ashley - My Heart Beets — Mon, 29 Mar 2021 03:20:42 +0000

In reply to Anoop. Hi Anoop, glad to hear that :)

By: Anoop

Anoop — Sun, 28 Mar 2021 18:38:22 +0000

We made this last week. Is pretty good. Different taste. Good variety but we liked the brown kurma better.

Thanks for sharing.

Anoop.

By: Sam

Sam — Tue, 09 Mar 2021 00:07:44 +0000

I made this on a stovetop with chicken breasts. The flavors were very good but there was a lot of gravy, perhaps a full cup of desi dahi is too much? I added a tablespoon of ghee to compensate for the lack of fat in chicken breasts and a teaspoon more garam masala at the end. A couple cups of peas made for a healthy meal, served over basmati rice.

By: My Heart Beets

My Heart Beets — Wed, 13 Jan 2021 00:47:16 +0000

In reply to Gayatri. Gayatri, I'm so happy to hear that your 2-year-old liked this too! Thanks for letting me know how it turned out for you :)