Comments on: Egg Bhurji (Indian Scrambled Eggs)

By: Ashley - My Heart Beets

Ashley - My Heart Beets — Tue, 27 Jul 2021 14:53:50 +0000

In reply to Charlotte. Charlotte, that's so great to hear! Thanks for letting me know how much you liked this :)

By: Charlotte

Charlotte — Thu, 15 Jul 2021 17:50:14 +0000

This was super tasty! I agree that the fresh ginger really completes the dish. I’ll never want to make standard scrambled eggs again now that I know how much better they can be! 😀

By: Ashley - My Heart Beets

Ashley - My Heart Beets — Thu, 11 Mar 2021 13:37:39 +0000

In reply to Mareen. Mareen, glad to hear that :)

By: Mareen

Mareen — Thu, 11 Mar 2021 11:11:40 +0000

I never made this recipe, however, I am in Hyderabad right now and tried this at the breakfast buffet. LOVE IT! Now I will have to make this recipe when I get home. BTW-the food in Hyderabad is spicier than most of the Indian food I have tried and/or made in the US.

By: Ashley - My Heart Beets

Ashley - My Heart Beets — Fri, 22 Jan 2021 22:00:16 +0000

In reply to Neha. Neha, thank you! I'm so glad you liked this :)

By: Neha

Neha — Fri, 22 Jan 2021 19:36:09 +0000

Absolutely delicious and quick to make.

By: My Heart Beets

My Heart Beets — Thu, 14 Jan 2021 00:33:54 +0000

In reply to Heidi Jorgensen. Thanks, Heidi! I'm so glad you liked the bhurji so much :)

By: Heidi Jorgensen

Heidi Jorgensen — Thu, 14 Jan 2021 00:31:42 +0000

This is delicious! The perfect amount of ginger that works perfectly with caramelized onions and a hint of spicy with the peppers (I switched the serrano pepper with a jalapeno because that’s what I had). Definitely a repeat!

By: My Heart Beets

My Heart Beets — Tue, 03 Sep 2019 13:52:25 +0000

In reply to Ajay Ratnam. Ajay, that's awesome to hear! I'm so glad you and your friends like this :)

By: Ajay Ratnam

Ajay Ratnam — Tue, 03 Sep 2019 10:35:45 +0000

Awesome dish I made this for my college launch box.And what my friends friends get amazed after eating this …..